Mexican Corn Bread
Mexican Corn Bread is an moderately easy dinner. Made with 1 c. corn meal, 1 c. milk (sweet or sour), 1/2 tsp. soda, 1 tsp. salt and 2 eggs, well beaten, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Saute meat and onion together until meat turns white.
Pour over fat drippings.
Grease skillet as for regular corn bread. Heat and sprinkle with dry corn meal.
π· Perfect Pairings
Complete your meal with these
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