Mexican Corn Bread
Mexican Corn Bread is an moderately easy dinner. Made with 1 1/2 c. grated cheese, 1 1/2 lb. ground beef, 3/4 c. sliced jalapeño pepper or green pepper, 1 can whole kernel corn and 1 box corn bread mix, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
👨🍳 Instructions
Mix corn bread mix.
Drain corn and add to mixture.
Set aside. Brown ground beef and add salt and pepper to taste.
Pour 1/2 of corn bread mixture in casserole dish on top of mixture; add hamburger meat, cheese and peppers.
Pour remaining corn bread mixture on top.
Bake at 375° for 30 to 40 minutes.
🍷 Perfect Pairings
Complete your meal with these
/222415-manhattan-cocktail-mfs-1-5236903c1c7c4078b3394192862ef820.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
💬 Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment