Mexican Corn Bread

Mexican Corn Bread

Mexican Corn Bread is an moderately easy dinner. Made with 2 c. self-rising corn meal, 2 eggs, 1/2 c. crisco oil, 1 c. sour cream and 1 can creamed corn, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe

πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Mix all ingredients and bake at 400Β° until brown.

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.