Mexican Corn Bread
Mexican Corn Bread is an moderately easy Mexican baked good you can prepare in about 1 hour 4 minutes. Made with c. self-rising corn meal, eggs, large onion, small can or 1 c. cream corn and jalapeño pepper, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
👨🍳 Instructions
Beat eggs; cut up onions and pepper.
Mix in meal.
Add melted oleo; add cheese.
Save enough cheese to sprinkle on top.
Put in greased iron skillet.
Bake at 400° for 30 minutes or until done.
🍷 Perfect Pairings
Complete your meal with these
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