Mexican Corn Bread
Mexican Corn Bread is an moderately easy dinner. Made with 1 1/2 c. corn bread mix, 1 c. cream-style corn, 1/2 c. grated onion, 1 c. grated cheddar cheese and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Heat oven to 350°.
Mix together corn bread mix, salt and baking powder.
Beat in eggs, oil and corn; add onion, cheese and peppers.
Pour into greased 9 x 9-inch pan.
Bake 30 minutes or until toothpick inserted in center is clean.
🍷 Perfect Pairings
Complete your meal with these
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