Mexican Corn Bread
Mexican Corn Bread is an moderately easy dinner. Made with 1 c. cornmeal, 1/2 tsp. soda, 1/2 tsp. salt, 1 (1 lb.) can creamed corn and 2 eggs, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients together and bake in a well-greased pan for 35 minutes at 400Β°.
Freezes well.
π· Perfect Pairings
Complete your meal with these
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