Mexican Corn
Mexican Corn is an moderately easy dinner. Made with 1 pkg frozen cut corn, 2 cups real mayonnaise (kraft or helman's), 1 stick butter, 1 cup cotija mexican cheese and crushed red pepper, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Boil and drain corn.
Add mayonnaise, cheese, and butter. Stir and add salt & crushed red pepper to taste.
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