Mexican Chow
Mexican Chow is an moderately easy dinner. Made with 1 1/2 c. elbow spaghetti, uncooked, 1/2 c. chopped onion, 3 tbsp. butter or margarine, 1/2 lb. ground beef and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Cook spaghetti according to package directions.
Saute onion in butter or margarine until soft.
Add ground beef.
Cook until brown, stirring occasionally.
Combine meat mixture with spaghetti, seasonings, kidney beans and tomato purée.
Simmer 15 minutes, stirring occasionally.
Serve hot in bowls.
Makes 6 servings.
🍷 Perfect Pairings
Complete your meal with these
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