Mexican Chicken
Mexican Chicken is an easy dinner. Made with 4 oz. rice, uncooked (not minute rice), 2 c. water, 2 pkg. taco seasoning mix, 1 medium onion, chopped and 4 boneless chicken breasts, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
In 2-quart casserole sprayed with Pam, place rice on bottom. Mix 1 package taco seasoning mix and water.
Pour over rice.
Layer onions, then chicken.
Sprinkle second package of taco mix on top. Microwave on High for 35 minutes in covered dish.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment