Mexican Chicken
Mexican Chicken is an moderately easy dinner. Made with 1 chicken, 1 onion, 1/2 lb. velveeta cheese, 1 can cream of chicken soup and 1 can cream of mushroom soup, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Boil and debone chicken; place in a large casserole dish. Sprinkle chicken with garlic salt and pepper.
Dice onion over chicken.
Slice Velveeta cheese over chicken.
Sprinkle 1/2 bag crushed Doritos over cheese.
In a separate bowl mix cream of chicken soup, cream of mushroom soup, Ro-Tel and chicken broth; mix well.
Pour over chicken.
Bake at 400Β° for 40 minutes.
Then put the rest of Doritos on top and bake another 5 minutes.
π· Perfect Pairings
Complete your meal with these
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