Mexican Casserole
Mexican Casserole is an moderately easy dinner. Made with 1 1/2 lb. hamburger, 1 medium onion, chopped, 2 cans cream of mushroom soup, 1 can pet milk (8 oz. size) and 1 stick butter, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cover bottom of casserole dish with Doritos.
Brown hamburger and onion together; drain.
Pour over chips.
In a saucepan, melt together soup, milk, butter and Ro-Tel.
Pour over hamburger. Cover with grated cheese.
Bake at 350Β° until cheese is melted and bubbly.
π· Perfect Pairings
Complete your meal with these
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