Mexican Casserole
Mexican Casserole is an moderately easy dinner. Made with 1 lb. ground beef, 1 onion, 1 can ro-tel tomatoes, 2 cans cream of chicken soup and 1 lb. cheddar cheese, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Brown ground beef and onion and drain.
Add Ro-Tel tomatoes and cream of chicken soup.
Put a layer of chips on bottom of casserole dish.
Put half of meat mixture on top, then half of grated cheese.
Put another layer of chips and rest of meat mixture.
Top with rest of cheese and put in 350Β° oven for 20 minutes.
π· Perfect Pairings
Complete your meal with these
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