Mexican Casserole
Mexican Casserole is an moderately easy dinner. Made with 1 pkg. flour tortillas, 1 can refried beans, 1 can ro-tel diced tomatoes and green chiles (mild), 2 cans cream of chicken and 1 1/2 lb. ground meat, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Butter bottom of dish with margarine. Tear flour tortilla up and put on the bottom of dish. Spread refried beans on
Tortillas. Brown meat and mix with taco seasoning (package). Put meat on top of bean layer. Take cream of chicken, mix with Ro-Tel. Pour over meat. Put shredded cheese on top. Bake at 350Β° for about 1/2 hour.
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