Mexican Casserole
Mexican Casserole is an moderately easy dinner. Made with 1 minced onion, 1 lb. ground round, 1 can cream of mushroom soup, 1 can cream of chicken soup and 1 can swanson chicken broth or 1 can carnation milk, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Cut 1 package flour tortillas in 1/4 sections and put layers of tortillas, sauce, cheese and onion until casserole is full.
Top with cheese.
Bake about 30 minutes until thick at 350Β°.
π· Perfect Pairings
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