Mexican Casserole
Mexican Casserole is an moderately easy dinner. Made with 3 c. cooked chicken or turkey, 8 corn tortillas, 1 onion, chopped, 1 can cream of chicken soup and 1 can tomatoes and chilies, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Mix chicken or turkey with soup, tomato, chilies and tapioca. Line bottom of crock-pot with some broken tortillas.
Repeat layers of tortillas, chicken soup mixture, onion and cheese. Cover and cook for 6 to 8 hours on low setting or on high for 3 hours.
Serve with picante sauce.
π· Perfect Pairings
Complete your meal with these
/871741-5c0d0ac003ce4e6cb0493e8f9431fd0b.jpg)
/ultimate-frozen-strawberry-margarita-beauty_1923-1-21d9d43c85574351b054e0908410b86e.jpg)
/8226721-7a2d83baddc84cc6837c28164c116fc8.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment