Mexican Canapes
Mexican Canapes is an moderately easy dinner. Made with 1 lb. ground beef, 1 lb. bulk sausage (hot or mild), 1 lb. velveeta, cubed, 1/2 tsp. garlic salt and 1/2 tsp. oregano, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Brown ground beef and sausage and drain well.
Add Velveeta and remaining ingredients.
Cook together until cheese is melted. While mixture is warm, spread on flour tortillas or toast.
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