Mexican Bake
Mexican Bake is an moderately easy dinner. Made with 1 large can grands biscuits, 1 small can grands biscuits, 1 (16 oz.) jar chunky salsa, 1/2 c. chopped green onions and 1/2 c. chopped bell pepper, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
👨🍳 Instructions
Heat oven to 475°.
Cut biscuits into 16 pieces each.
Mix all ingredients together in large bowl.
Grease a 9 x 13-inch pan. Spread ingredients onto pan.
Bake for 40 to 55 minutes, or until golden brown.
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