Mexican Artichoke Dip (Spread)
Mexican Artichoke Dip (Spread) is an easy dinner. Made with 1 can artichokes, mashed very fine, 2 c. mayonnaise, 1 (8 oz.) cream cheese, 2 c. grated parmesan and 3 cans green chilies, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Line an 8 x 8-inch baking dish with mashed green chilies. Then fill the dish with a mixture of the remaining ingredients. Bake for 30 minutes at 325Β° until browned.
Good with corn chips or crackers.
π· Perfect Pairings
Complete your meal with these
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