Mexican Appetizer
Mexican Appetizer is an easy dinner. Made with 1 (8 oz.) pkg. cream cheese, 1 (8 oz.) container sour cream, 1 can chopped green chilies and 1 doz. flour tortillas, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Let cheese get soft and mix sour cream and green chilies together very well.
Spread on flour tortillas and roll up. Chill in refrigerator until ready to serve.
Cut into bite-size pieces.
May be eaten plain or dipped in a hot sauce.
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment