Mexicali Dip
Mexicali Dip is an moderately easy dinner. Made with 1 (15 oz.) can tamales, 1 (15 oz.) can chili beans, 1 small onion, minced, 1 (4 oz.) can diced ortega chilies and garlic salt to taste, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mash tamales with fork.
Mix well with chili beans, onion, chilies, garlic salt and 1/2 cup of cheese.
Bake at 350Β° for 30 minutes.
Garnish with remaining 1/2 cup of cheese.
Put back in oven until cheese is melted.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment