Mexicali Casserole
Mexicali Casserole is an moderately easy dinner. Made with 1/2 c. chopped onion, 2 (15 oz.) cans chili with beans, 1 (17 oz.) can corn, drained, 1 tbsp. butter and 1 (8 oz.) pkg. corn muffin mix, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Heat oven to 350Β°.
In pan, cook onion in butter for 10 minutes.
Add chili, corn and tomatoes.
Mix well.
Pour into a 12 x 8-inch baking dish.
π· Perfect Pairings
Complete your meal with these
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