Mexicale Casserole
Mexicale Casserole is an moderately easy dinner you can prepare in about 1 hour 6 minutes. Made with . ground beef, (1 1/2 oz.) pkg. taco seasoning, (14 1/2 oz.) can whole tomatoes, (8 1/2 oz.) can whole kernel corn and (6 1/2 oz.) can mexican cornmeal mix, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
Prepare cornmeal mix to package directions.
Grease a shallow 2-quart baking dish.
Brown ground beef in large skillet and drain.
Stir in taco seasoning, chopped tomatoes and corn.
Bring to a boil, stirring occasionally.
Pour in baking dish, then pour prepared cornmeal mix over beef mixture.
Bake for 15 to 20 minutes, or until golden brown.
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