Meringue Shells Dessert
Meringue Shells Dessert is an easy dinner. Made with 3 egg whites, 1 c. sugar, 1 c. finely chopped nuts, 1/8 tsp. salt and 1/2 tsp. vanilla, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
Add salt to egg whites.
Beat until fairly stiff.
Add sugar gradually.
Add vanilla and fold in nuts.
Drop by large serving spoon onto greased cookie sheet.
Make hole in middle.
Bake for 50 to 60 minutes in 250Β° oven until firm and dry.
Fill with anything you like: whipped cream with Heath bar shavings is very good.
Make any size you want by varying size dropped, so long as you make shell for filling.
π· Perfect Pairings
Complete your meal with these
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