Meringue Pie
Meringue Pie is an easy dinner. Made with 3 egg whites, 1/4 tsp. baking powder, 1 c. sugar, 1 tsp. vanilla and 11 graham cracker squares, crushed fine, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Beat egg whites and baking powder until whites are stiff.
Beat in sugar.
Fold in graham crackers and nuts.
Bake in 9-inch buttered pie pan at 325Β° for 30 to 35 minutes.
Serve with Cool Whip or whipped cream.
π· Perfect Pairings
Complete your meal with these
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