Meringue Miniatures
Meringue Miniatures is an moderately easy dinner. Made with 3 egg whites (room temperature), 1 c. granulated sugar, 1 tsp. cornstarch, 1/2 tsp. baking powder and 1/4 tsp. cream of tartar, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Combine dry ingredients and mix well.
Grease 2 large cookie sheets.
Beat egg whites until stiff peaks form but not dry.
Gradually beat sugar mixture into egg whites, beating 7 to 10 minutes after all the mixture has been added.
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