Meringue Fruit Nests

Meringue Fruit Nests

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Meringue Fruit Nests is an moderately easy dinner. Made with 4 egg whites (at 70~), 1 tsp. vanilla, 1/8 tsp. cream of tartar, 1 c. sifted finely powdered sugar and granulated sugar, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Beat egg whites until foamy, using an electric mixer. Add vanilla and cream of tartar.

Add while continuing to beat, the sifted sugar, one tablespoon at a time.

When the mixture stands stiff on the beaters, it's ready to bake.

Do not overbeat.

🍷 Perfect Pairings

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