Meringue Bars
Meringue Bars is an moderately easy dinner. Made with 1/2 c. sugar, 1/2 c. brown sugar, 1 c. shortening, 3 egg yolks and 1 tbsp. water, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Cream the 1/2 cup sugar, brown sugar and shortening.
Add the water and egg yolks.
Add the flour, baking powder and soda.
Beat well and press into flat greased pan.
Sprinkle with the chips and walnuts.
Beat the egg whites until stiff.
Add the brown sugar and spread lightly over the chips and nuts.
Bake in a 350Β° oven for 25 minutes.
Cool and cut into bars.
π· Perfect Pairings
Complete your meal with these
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