Meringue

Meringue

Meringue is an easy dinner. Made with 3 tbsp. sugar, 1 tbsp. cornstarch, 1/2 c. water and 1/4 tsp. salt, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

In saucepan, bring to slow boil; set aside to cool. Separately beat 4 egg whites; add cooled mixture to egg whites. Top your pudding pie and bake at 325Β° for 15 minutes.

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