Melt in Your Mouth Chicken
Melt In Your Mouth Chicken is an moderately easy dinner. Made with 3 lb. chicken, boiled and cut up, 2 c. chicken broth, 1 c. chicken broth, 1 c. cream of chicken soup and 1 c. buttermilk, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Boil together cream of chicken soup with the 2 cups of broth. Mix this with the cut up chicken and pour in 9 x 13-inch casserole dish.
Mix the buttermilk, flour, salt, margarine and pepper.
Pour over top of chicken.
Bake 25 to 30 minutes in a 425Β° oven.
Serve hot.
π· Perfect Pairings
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