Melt Aways
Melt Aways is an easy dinner. Made with 1/2 lb. white chocolate, 1/2 lb. regular chocolate and 9 oz. peanut butter, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Melt chocolates in double boiler and beat.
Add peanut butter and beat.
Line 8 x 8-inch pan with wax paper.
Pour candy into pan and smooth.
Place in a cool place, but not in refrigerator. Next day, cut in desirable pieces.
You may coat with melted chocolate if desired.
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