Melon Bubbles
Melon Bubbles is an easy dinner. Made with 1 pkg. (4 serving size) jell-o sugar-free gelatin (any flavor), 3/4 c. boiling water, 1/2 c. cold water, ice cubes and 1 c. melon balls, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
Completely dissolve gelatin in boiling water.
Combine cold water and enough ice cubes to measure 1 1/4 cups.
Add to gelatin. Stir until slightly thickened.
Remove dry unmelted ice.
Measure 1 1/3 cups gelatin.
Add melon.
Pour into 7 individual dishes or medium serving bowl.
Beat remaining gelatin at high speed with electric mixer until thickened and double in volume.
Spoon over gelatin mixture in dishes.
Chill until set, about 2 hours.
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