Mekluba
Mekluba is an impressive dinner. Made with 1 lb. meat or lamb, cut into 1 1/2-inch cubes or 1 lb. chicken pieces, 1 medium cauliflower, 1 medium eggplant, 2 medium onions, thinly sliced and 4 carrots, peeled and cubed, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Saute onions in 1 1/2 teaspoons of oil until transparent. Remove onions and set aside.
Place meat or poultry in reserved oil.
Saute until lightly brown, then cover with water.
Bring to a boil and skim off foam.
Add 1/2 teaspoon of salt, 1/2 teaspoon of pepper and bay leaf.
Simmer for 1 hour.
Add onions.
Reserve the stock.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment