Meff's Macaroni and Cheese
Meff'S Macaroni And Cheese is an moderately easy family-friendly dish. Made with 3 c. macaroni, boiling water, 2 pkg. cracker barrel extra sharp cheese, mild cheese (like monterey jack) and milk (scalding), this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Add macaroni to boiling water.
Boil only two to three minutes.
Drain and rinse in cold water.
Meanwhile, finely cut Cracker Barrel extra sharp cheese and add another mild cheese like Monterey Jack.
Mix cold macaroni into cheese.
Then add enough scalding milk to cover macaroni and cheese.
Should be a little more than a half gallon of milk.
Melt the margarine in milk, along with salt and pepper.
Pour over macaroni and cheese.
Put in oven at 250Β° for three hours.
π· Perfect Pairings
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