Mediterranean Soup
Mediterranean Soup is an easy dinner. Made with 1/4 lb. ground beef, 1 (10 3/4 oz.) can condensed minestrone soup, 1 soup can water and 1/4 tsp. oregano, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Shape meat into 12 small meatballs.
Add oregano to meat mixture before shaping.
Brown slowly in saucepan (use a little shortening, if necessary).
Pour off any excess drippings.
Mix soup and water together; stir into saucepan.
Simmer for 5 minutes.
Makes 2 servings.
π· Perfect Pairings
Complete your meal with these
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