Meatza Pie
Meatza Pie is an moderately easy dinner. Made with 1 lb. ground beef, 1/4 tsp. oregano, 2/3 c. evaporated milk, 1 tsp. garlic salt and 1 small can sliced mushrooms, drained, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine beef, milk, crumbs, and salt.
Press into a 9-inch pie pan.
Combine tomato sauce, oregano, mushrooms, and cheese. Layer on top of meat crust.
Sprinkle with Parmesan cheese.
Bake at 375Β° for 25 minutes.
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