Meatza Pie

Meatza Pie

Meatza Pie is an moderately easy dinner. Made with 2 lb. ground beef, 1 1/3 c. milk, 1/2 c. fine dry bread crumbs, 2 tsp. garlic salt and 1 (4 oz.) can mushrooms, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Mix meat, milk, bread crumbs and garlic salt.

Lightly pat into the bottom of a jelly roll pan.

Spread ketchup over the meat. Arrange mushrooms on top.

Cover with shredded cheese. Sprinkle oregano and Parmesan cheese over all.

Bake in hot 450Β° oven for 20 minutes.

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