Meatza Pie

Meatza Pie

⏱️ Ready in 58 min πŸ₯„ Prep 18 min πŸ”₯ Cook 40 min πŸ‘₯ 4 servings

Meatza Pie is an moderately easy dessert you can prepare in just 58 minutes. Made with . ground beef, . garlic salt, c. pepperidge farm herb stuffing crumbs, c. evaporated milk and small can tomato paste, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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πŸ‘¨β€πŸ³ Instructions

Place beef, garlic salt and stuffing in pie pan.

Add milk and mix together with fork.

Spread mixture evenly over bottom of pan with a rim around the edge.

Spread tomato paste over meat. Sprinkle oregano and mushrooms over paste.

Top with cheeses. Bake 20 minutes at 400Β°.

🍷 Perfect Pairings

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