Meatballs with Rice
Meatballs With Rice is an moderately easy dinner. Made with 1 lb. ground beef, 1/2 c. fine dry bread crumbs, 1/4 c. milk, 2 tbsp. chopped onion and 1 tsp. worcestershire sauce, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In a large bowl, combine first 4 ingredients.
Shape into 1/2-inch meatballs.
Brown meatballs and place into casserole dish. Mix next 6 ingredients.
Pour over meatballs.
Bake at 350Β° for 40 to 45 minutes.
Top with cheese.
Bake 5 minutes until cheese is melted and lightly brown.
Sprinkle with paprika and parsley.
π· Perfect Pairings
Complete your meal with these
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