Meatballs with a Tang

Meatballs with a Tang

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Meatballs With A Tang is an moderately easy dinner. Made with 2 lb. ground beef, 1 c. corn flake crumbs, 1/3 c. dried parsley, 2 eggs and 1 tbsp. soy sauce, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Mix and form into balls.

Put into a 10 1/2 x 15 1/2 x 2-inch pan.

🍷 Perfect Pairings

Complete your meal with these

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