Meatballs(Microwave)
Meatballs(Microwave) is an moderately easy dinner. Made with 1 lb. ground chuck beef, 1 egg, 1/2 c. fine bread crumbs, 1 tsp. salt and 1/2 tsp. paprika, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Mix together beef, egg, crumbs, salt, pepper, Worcestershire sauce and chopped onions.
Shape into 12 balls and arrange in a circle in 9 or 10-inch pie plate.
Cover with wax paper. Microwave at High 9 to 12 minutes, rotating dish 1/2 turn after 5 minutes, until done.
Great in spaghetti sauce.
π· Perfect Pairings
Complete your meal with these
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