Meatballs
Meatballs is an moderately easy dinner. Made with 3 lb. hamburger, 1 pkg. lipton onion soup mix, 2 eggs, 1/2 c. oatmeal and 1 large (26 oz.) bottle vernors, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix beef, soup, eggs and oatmeal.
Roll into small balls.
Put in roast pan.
Mix Vernors and ketchup.
Pour over meatballs. Bake at 300Β° for 3 hours.
Cover first 2 hours, then uncover last hour to thicken.
Stir occasionally.
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