Meatballs

Meatballs

Meatballs is an moderately easy dinner. Made with 2 lb. hamburger, 1 1/2 c. bread crumbs, 1 egg, beaten, 1 c. sour cream and 1 pkg. lipton onion soup, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Mix all ingredients and shape into small meatballs.

Roll meatballs in paprika.

Lightly brown in 1/4 cup margarine.

Drain grease and cover meatballs with cream of mushroom soup mixed with 1/2 can water.

Bake 1/2 hour at 350Β°.

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