Meatballs

Meatballs

Meatballs is an moderately easy dinner. Made with 1 can campbell's tomato soup, 1 1/2 lb. ground beef, 1/3 c. bread crumbs, 1 egg, beaten and 1/3 c. minced celery, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Mix 1/4 cup soup, beef, crumbs, egg, celery and 1/4 teaspoon ginger.

Shape into 50 meatballs.

Place in jelly roll pan.

Broil 4-inches from heat about 10 minutes or until done, turning once. Drain.

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