Meatballs
Meatballs is an moderately easy dinner. Made with 1 to 1 1/2 lb. ground beef, 1/2 to 3/4 c. seasoned bread crumbs, salt and pepper, 1 tbsp. grated parmesan cheese and 1 egg, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine all ingredients and shape into meatballs.
Brown in oven at 350Β°.
Use with your favorite sauce (Ragu or Prego).
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