Meatball Soup
Meatball Soup is an easy dinner. Made with 1/2 lb. ground beef, dash of salt and pepper, 1 can campbell's bean with bacon, minestrone, tomato and vegetable soup and 1 soup can of water, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Season beef with salt and pepper; shape into 18 meatballs. In saucepan, brown meatballs (use shortening if necessary); cook over low heat 5 minutes.
Pour off fat.
Stir in soup and water. Heat; stir now and then.
Makes about 3 1/2 cups.
π· Perfect Pairings
Complete your meal with these
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