Meat-Spaghetti Casserole
A baked spaghetti casserole layering Italian sausage with celery, peppers, and a quick tomato sauce, finished with Parmesan. Rib-sticking comfort food on a busy weeknight.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Preheat oven to 375Β°.
Grease a 1 1/2-quart casserole.
Brown and drain sausage.
Add chopped vegetables.
Add tomato paste, tomato sauce, oregano, salt, sugar and 1 cup water.
Simmer for 30 minutes; covered.
π· Perfect Pairings
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