Meat Sauce
Meat Sauce is an moderately easy dinner. Made with 1 lb. ground beef, bulk sausage and ground veal, 1/2 medium yellow onion, diced, 2 to 3 cloves garlic, minced, 1 tbsp. chopped fresh parsley and 1 tsp. chopped fresh basil and oregano, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Brown meat in heavy skillet; drain off fat.
Add onion, garlic and spices.
Cook until onions are translucent.
Add tomatoes and paste; simmer for 2 hours, stirring occasionally.
Add water if needed and adjust seasoning to your taste.
Serve over cooked pasta.
Sprinkle with grated Parmesan and chopped parsley.
π· Perfect Pairings
Complete your meal with these
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