Meat Pie
Meat Pie is an easy dinner. Made with 1 pkg. deep pan pie shells, 1 lb. hamburger meat, 1/2 lb. sausage meat, 5 to 7 potatoes and some pepper, oregano and garlic powder or salt, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Room temperature for pie shells.
Brown hamburger and sausage together; drain grease.
Then add (season to taste) pepper, oregano and garlic salt.
Boil peeled potatoes to make mashed potatoes; while mashing, you can add some butter.
Mix meat and potatoes together; put in one pie shell, then cover with a pie shell.
Bake until golden brown.
Serves 4 to 5 people.
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