Meat Macaroni Supper
Meat Macaroni Supper is an moderately easy dinner. Made with 2 tbsp. butter, 1 (10 3/4 oz.) can cream of celery soup, 1 (8 oz.) can tomatoes, cut up, 1/4 tsp. dried thyme, crushed and 1/2 (7 oz.) pkg. elbow macaroni, cooked and drained, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
In medium skillet, melt butter.
Cook onion in butter until tender not brown.
Add hamburger and brown.
Add soup, tomatoes and seasonings.
Mix well.
Add macaroni and green pepper.
Stir and pour into 1 1/2-quart casserole.
Top with cheese and bake uncovered at 350Β° for 35 minutes.
Serves 4 to 6.
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