Meat Loaf Puff

Meat Loaf Puff

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Meat Loaf Puff is an impressive dinner. Made with 1 beaten egg, 3/4 c. milk, 1 1/2 c. soft bread crumbs (2 slices), 1/2 c. chopped onion and 1 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

In a large bowl, combine the 1 beaten egg and milk.

Stir in soft bread crumbs, onion, 1 1/2 teaspoons of salt and 1/8 teaspoon pepper.

Add ground beef; mix well.

Put meat mixture into an 8 x 8 x 2-inch baking dish.

Bake at 350Β° for 25 minutes.

Drain off excess fat.

Arrange tomato slices atop partially baked meat loaf. Sprinkle with a little salt and pepper.

Cover with American cheese slices.

🍷 Perfect Pairings

Complete your meal with these

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